Whatever the brew method, we know you will enjoy this coffee. We would love to know what you think so feel free toshareyour thoughts with us.
About Honey Diofanor
Produced by Diofanor Ruiz. Cherries at Diofanor's farm are all picked following strict ripeness criteria. This microlot was exposed to an aerobic fermentation of 12 hours before pulped and dried on raised beds to a moisture content of 10.5%.