Barista Training
What ever your experience, what ever your coffee geekery, we offer solutions for you!
Trainers History:
Hans Pronk, in the industry since 1998.
Owner of ME Coffee Boutique, Merito Coffee Roasters & Coffee General.
Coffee Columnist for NZ Herald.
NZ Latte Art Judge & NZ Barista Championship Judge.
Equipment:
Each Course is run on a 2-group La Marzocco espresso machine and an array of Mazzer grinders. Milk and coffee beans are provided as part of the course.
With on-site training or training at our place, we can make it work. Select below for options for our on-site training, for training at your place please contact us directly.